A holiday recap

The winter holidays at our house always revolve around food, whether we want them to or not. It’s always been a time to indulge – a time to make the Christmas cookies everyone’s waited for all year, a time for big healthy breakfasts and hearty, planned-out dinners. And as much as we all complain about the constant eating and having too much stuffed into the refrigerator, we all look forward to the lazy days of whipping up our favorite traditional recipes and new ones we’re eager to try.

This year we surpassed our typical homemade deliciousness with all kinds of handmade gifts. I don’t know what it was, maybe the our obsession with pinterest over the past year and all the inspiring ideas it presents. So we brought on the creativity and went wild with homemade gifts – or I did at least!

Tara worked on her laser-cut jewelry (which she has been selling lots of!), and made some adorable wooden painted wall hangers for air plants, which unfortunately I don’t have a photo of. Melissa and I spent a few days straight making t-shirt scarves inspired from pinterest, and she also made some adorable holiday-themed cake pops! I took on a hanging-plant-in-a-canning-jar project, created a bread baking book from scratch for my sister Tara (with many tasty sounding bread recipes I’ve collected around the blog world), made a couple photo calendars for family, and baked cookies and nuts and granola to package up all festively for gifts. Jamie made some beautiful (and so easy!) etched wine and drinking glasses, and Jeremy gave my parents some of his homemade “honey badger hard cider” and beautiful handmade maple wood cutting boards for several of us. Whew. That’s a lot of handmade goods, lots of time, and lots of love. It may be our most crafty Christmas yet!

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